Healthy Food Topic Year 6 - June 2021

  • June 7th - 28th 2021

    To bring our DT topic to a close, this week the children in year 6 prepared their own flatbreads based on the recipes they made last week. They worked independently: cutting vegetables; selecting ingredients; measuring the ingredients accurately; and then forming their own flatbreads. To link in with our International Languages week some of the children styled theirs to be similar to pizza linking their DT topic to Italian which they are studying in class.