At the beginning of this project we were talking about our partner countries, their cultures, geography, history and food which inspired us to taste some of their national specialities. During our craft lessons at school pupils cooked and baked for example some cookies from Portugal and Kaurahentuset from Finland, “halušky” from Slovakia, churos from Spain and “čevapčiči” from Croatia. It was a fun and delicious experience and some of our pupils had the possibility to compare their creations and the real products during the mobilities.  

In the picturest there are Portuguese traditional cookies and Slovak national dish halušky.

In the PDF documents you can find recipes and photos of Portuguese pastéis de nata and Finish kaurahentuset. Bon apetit!

pastéis de nata.pdf

kaurahentuset.pdf