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1st TPM in Burgos
2nd TPM in Chania
3rd TPM in Acharnes
1st LTT in Chania
4th LTT in Lanzarote
September-October 2018
Acharnes-Briefing students and parents about Erasmus+ programmes
The Acharnes press presents our Erasmus+ projects
The team of Acharnes!
Meet the project team of Chania
Pressing the grapes in Acharnes
5th Gymnasium of Chania visits a Tsikoudia Distillery
The Cretan press writes about the visit of 5th Gymnasium of Chania to a distillery
Atricles about tsikoudia distillation from 5th Gymnasium of Chania
5th Gymnasium of Chania: 'Oenological Culture' Corner
Project collaboration 2018-1-ES01-KA201-049936 with 2018-1-FR01-KA229-047807_1
Don't just learn about wine, learn how to make wine!
Cyprus Wine Festival in Limassol
November-December 2018
The 1o GYMNASIO ACHARNON in the TPM in Burgos
The Acharnes press writes about the TPM in Burgos
Acharnes - Erasmus+ celebration!
European school x 5 - The Acharnes press presents the celebration
The 5th Gymnasium of Chania attends the TPM in Burgos
The Cretan press writes about the TPM in Burgos
Grape-inspired Christmas workshop
Web pages generated by students about activities to be developed in the TMP of Burgos.
Analysis of the comic "The ignorant", by Étienne Davodeau,
PODCAST RADIO HARO, CADENA SER (VISIT TO BODEGAS LÓPEZ DE HEREDIA 11/15/18)
DIARIO DE BURGOS
CANAL 8 CASTILLA Y LEON TMP BURGOS
PRENSA UBU TMP BURGOS
Regional Gymnasium of Livadia, attended the 1st Erasmus project meeting in Burgos, Spain
IES TEGUISE LEARNS TO PREPODA (PRE-PRUNNING)
TPM in Burgos - Welcoming Day
TPM in Burgos 1st Day
TPM in Burgos 3rd Day
January-February 2019
Ana Herrero comments on the project on Radio Aranda
Dissemination of the project by the University of Burgos in press.
Studies of vineyards in Bordeaux
5th Gymnasium of Chania-A visit to Anoskeli winery
Artwork made by the Chania team
The history of wine in Crete / Cretan grape varieties
Visiting the Commandaria Wine Museum in Zoopigi
DIGITAL SECURITY FOR YOUNG ENTREPRENEURS
La Grande Commanderie
Teaching staff and prefiloxera
Regional Gymnasium of Livadia
Organisation
Project Management
March-April 2019
Presentations and developed practices, organic chemistry.
Activities developed by 9 year old students.
Diseases caused by wine, causes, effects, treatments.
Curricular activities - Homeric epics
Acharnes - The students of the 1st grade discover wine
Acharnes - Students of the 2nd grade discover wine
Memories from the 2nd TPM in Chania
The press of Acharnes writes about the TPM in CHANIA
Dissemination day in Chania
The Cretan press writes about the 2nd TPM in Chania
TPM in Chania - 1st day
TPM in Chania - 2nd day
TPM in Chania - 3rd day
The TPM in Chania on TV
The municipality of Haría signs an agreement with the IES Teguise for viticultural practices
IDEODROMIO Program for Creativity, Innovation and Business Ideas national competition
Regional Gymnasium of Livadia, attended the 2nd Erasmus project meeting in Chania, Crete
THE KEY CHAIN OF VINEYARD
VINE CUTTINGS FOR ALL
WE DO GOFIO WITH VINEYARDS
INTED 2019, International Association of Technology, Education and Development (IATED)
TPM in Chania 1st Day
TPM in Chania 2nd Day
TPM in Chania 3rd Day
May-June 2019
Milia & Romeiko
Disseminating erasmus+
Acharnes-1st grade creates presentations
Scratch games by 3rd graders
Vineyards in Bordeaux.
Publication of student articles
pH of the wine and its amphoteric capacity.
Bachelor thesis presentation at the University of Burgos
"We can all do everything"
Dissemination of the project through the UBU Master.
Digital Championship Competition
Two-day Business Creation Seminar Cyprus Start-Up Bootcamp for Young Entrepreneurs, 'CONNECTION
Vitis Vinifera + Zea Mays = Gofio
July 2019
Digital Championship Award Ceremony
Real-World Game Development and Design Bootcamp (Microsoft unity)
SHARING KNOWLEDGE
September - October 2019
The greek press writes about the TPM in Acharnes
The Cretan press writes about the TPM in Athens
The students of 5th Gymnasium of Chania present their profiles
Rebeca Martínez presented her Bachelor thesis at the University of Burgos
Wine and must workshop in the Faculty of Sciences of the University of Burgos.
The 5th Gymnasium of Chania attended the TPM in Athens
Teachers in Greece - 3rd TPM
Practices at the UBU
From Athens to the Radio.
Exploring & Documenting & Filming Tetramythos Winery
5th Gymnasium of Chania: A unique wine-making experience
Traditional cretan harvest in the press
Photo contest
Study of bacteria and fermentative yeasts in wine.
Acharnes-Briefing our students (2019-2020)
Acharnes-Briefieng parents (2019-2020)
“PRESS RELEASE OF THE DO LANZAROTE” about our visit to Creta
The Greek press writes about the LTT in Chania
The Burgos press writes about the workshop at the University
Classification of leaves of various vineyards.
Photo contest in Chania, during the LTT.
5th Gymnasium of Chania hosted the 1st LTT
LTT in Chania - impressions
LTT in Chania 1st Day
LTT in Chania Welcoming Day
LTT in Chania 2nd Day
LTT in Chania 3rd Day
LTT in Chania 4th Day
LTT in Chania 5th Day
TPM in Acharnes 1st Day
TPM in Acharnes 2nd Day
TPM in Acharnes 3rd Day
November-December 2019
THE BURGOS PRESS WRITES ABOUT THE ADAPTION OF LABORATORY EXPERIMENTS TO VISUALLY IMPAIRED STUDENTS
Charnes in Chania - memories
Acharnes in Chania - 1st day
Acharnes in Chania - 2nd day
Acharnes in Chania - 3rd day
Acharnes in Chania - 4th day
Acharnes in Chania - 5th day
How to make wine ?. 2019
Collaboration with project KM4L-K59T-JZKY-ZDFC
Dissemination of project among other local schools through the UBU
Work done by students of the Aurelio Gómez Escolar School
THE CHEMISTRY BEYOND WHAT ONE SEES WITH EYES: A SET OF LABORATORY PRACTICES
Terra Verde in the Wine Tourism Master of the University of Burgos.
THE BURGOS PRESS WRITES ABOUT THE INCLUSIVE CHEMISTRY WORKSHOP HELD IN THE UNIVERSITY OF BURGOS
Example of project activity in the UBU used by the press.
Works developed by Spanish students in the subject of geology biology of ESO 3
CORK PLUGS + DECEMBER = CHRISTMAS DECORATION
Briefing parents in December
Wine Production in Cyprus - Filming, Exploring, Documenting the Ktima Vassiliades “Oenou Yi” Winery at Omodos Village.
January - February 2020
The Cretan Press writes about the LTT in Chania
TEMPRANILLO GRAPE DNA ELECTROPHORESIS. PRACTICES IN THE UNIVERSITY OF BURGOS.
The vineyards of Lanzarote in an Erasmus + project on Enoculture in which the UBU participates
LTT in Lanzarote 1st Day
LTT in Lanzarote 2nd Day
LTT in Lanzarote 3rd Day
LTT in Lanzarote 4th Day
5th Gymnasium of Chania-Attending a seminar on Phylloxera
March - April 2020
The Greek press writes about the TPM in Lanzarote
Warehouses generated in the first LTT in Chania.
The press of Burgos writes about the LTT in Lanzarote
The University of Burgos writes about the LTT in Lanzarote
5th Gymnasium of Chania-Phylloxera Project
Newspaper article about the seminar on grape phylloxera
TPM in Burgos 2nd Day
April May 2020
Initiative carried out by # DíaDeEuropa.
Works designed by students of the Spanish school on grape cells and transgenics.
Students' presentations-1o GYMNASIO ACHARNON
June July 2020
Participation in the My First Harvest contest
Comparison of spectroscopic methods for determination of sulphites in wine
Work On Grapes Genetics Carried Out By The Students Of The College Aurelio Gómez
Scratch programming for "Oenoculture"
DNA electrophoresis of tempranillo grape
Visit to Bodegas Bilbainas (Haro, Rioja).
Ecosystem study of Chania (Greece) and Larnaca (Cyprus).
Cyprus Dissemination - Photobook 2018-2020 Eco Edition in Greek Language
September-October 2020
COMMUNICATION AT EDULEARN20 CONFERENCE
STUDY OF THE EFFICIENCY OF THE “CLEF DU VIN”
STUDY AND OPTIMIZATION OF THE ELABORATION OF A RED WINE JAM
CARMINIC ACID FROM COCHINEAL
2020-2021 a covid-19 school year...
Erasmus Day // Erasmus against COVID-19
November - December 2020
Merry Christmas 2020 and Happy New Year 2021
January / February 2021
International Wine Drinking Day February 19, 2021
2020-2021 a covid-19 school year...
Interview …… during the pandemic
EXPERIMENTAL DESIGN IN THE OPTIMIZATION OF EXTRACTION OF CARMINIC ACID FROM COCHINEAL FROM LANZAROTE
Oenoculture in the years of Covid-19
BACHELOR THESIS: CHEMOMETRIC TOOLS IN THE STUDY AND OPTIMIZATION OF COCHINEAL DRY AND CARMINE OBTAINMENT
Our project during the pandemic
May 9, Europe Day.
THE BURGOS PRESS WRITES ABOUT THE INCLUSIVE CHEMISTRY WORKSHOP HELD IN THE UNIVERSITY OF BURGOS
https://www.burgosconecta.es/burgos/universidad/estudiantes-segundo-colegio-20191119160123-nt.html
