uTo decrease the number of consumers of fast food in the target group by at least 50% after the 2 project years.
uTo raise the awareness of at least 70% of participants about the principles of healthy eating;
uTo increase physical activity to a minimum of 1 hour per day for 60% of students in the TG;
uTo improve communication skills, interpersonal skills and self-confidence in a European environment of at least 65% of participants
uTo exchange ideas and practices with other European schools in order for teachers to produce one brochure for students and parents and one brochure for schools.
uTo develop the knowledge about the diversity of European sports and cultures of at least 70% participants.