Schedule Erasmus + I feel wood for good
5th coordinators’ meeting
8.05-12.05
8/05/2018 Tuesday
arrival of participants at various times (transport with Avus)
9/05/2018 Wednesday
8:15 arrival at school – welcome ( 7:50 meeting in front of the hotel)
from 8:55-11:30 open lessons:
-
8:55-9:40 Sylwia with class 2a room 22
-
9:50-10:35 Magda Wasielewska and Magda Szwyd in class 7c room 34
-
10:45-11:30 Edyta Jasiurska / Anna Jabłońska in class 7d room 14
11:45- 12:15 cofee break / sweet snacks
12:15 - 15:30 work on the report in the IT lab - IT teacher support Basia Grzelak
13:20 - lunch (catering)
16:20- departure to Szczecin
17: 00-18: 30 - visiting the underground of the "Starka" production plant
19:30 - dinner at the "Pod Kogutem" restaurant in Szczecin
10/05/2018 Thursday
8:00-19:00 departure to Bełczna
Workshops with slide projection and a story about the culinary traditions of Western Pomerania;expedition to an alkaline source, drawing water from a spring
bread baking workshops:baking workshop of Szczecin gingerbread; butter-homemade tasting with bread;tasting home made sausages;visit to the forest, bonfire and many more attractions...
21:00 dinner in the hotel’s restaurant in Police (optional)
11/05/2018 Friday
9:00 - meeting at school (8:45 meeting in front of the hotel)
from 9:40 to 10:30 presentation of educational projects of second grade students
10:30- 11:00 cofee break / sweet snacks
11:00 - 15:00 working on the report/certificates
15:30 - 16:30 lunch at Pit & Rock in Police
18:00 - departure to Szczecin
19:00-20:30 -concert in the philharmonic hall
21:00 - dinner at the Columbus restaurant in the beautiful scenery of Wałych Chrobrego
12/05/2018 Saturday
optional
9:00-12: 00 -trip to Szczecin for the Picnic on the Oder (MARKET TOUR is the largest tourist fair in West Pomerania, ORGANIC Organic Food and Products Fair, performances of many bands - from folk, dixiland, shanties, afrosamba, poetic song)
On the first day of our stay, we welcomed our guests with a short artistic performance of our school's pupils. The students presented music in English and Polish. Next, the coordinators went to the IT lab in order to work on the final report from the project, the other teachers were invited to observe the lessons of Polish, English, German and chemistry conducted by our teachers. After lunch, we went to Stark's Production Plant in Szczecin, where we had the opportunity to find out how the traditional Szczecin liquor-starka is produced and stored.
The next day we went to the Education Center in Bełczno "Dworek Tradycja", where we participated in various workshops: baking bread, making homemade sausage, baking Szczecin gingerbread. We went on a hiking trip to the forest to an alkaline spring, where we were greeted by Gajowy Marucha and told us about the deer's customs. After visiting the forest we had the opportunity to try our pastries and products to the accompaniment of folk music.
On Friday, we continued to write reports and other required documents. We also took part in demonstrations of second grade educational projects. There were five project groups. Each of them showed in an interesting way issues on various topics such as sports, IT, chemical and historical, linguistic.
After a short break, we continued writing the report. The work was completed with handing certificates of participation in the meeting. In the evening, we went with our guests to the Szczecin Philharmonic for the music concert of Alfred Schnitke. Saturday was the day we said goodbye to the meeting participants. Together, we found that the meeting was intense and fruitful. We have gained new experiences and inspirations for similar projects on which we will continue to work.