On 31 October 2017 the 1^st day of meeting participants were taken from the hotel to school by bus. Participants were given a guided tour of the school and they observed some lessons. They were shown school facilities. After the school tour participants went into the meeting room to attend the ice-breaker activity. Two activities are conducted: Line Up! To get to know each other better and Jump in Jump out! to strengthen teamwork and cooperation. After the ice-breaker activity project meeting presentation is done. The aim of the presentation was to inform partners about the rationale behind the project, activities of the project, risks and precautions, participant selection, study topics, budget management, dissemination activities and practical arrangements for the implementation of the project. It couldn’t be finished at noon so after lunch partners continued with the discussions and presentation. The topics covered in the afternoon session were Budget management, dissemination activities and risks and precautions.  After the meeting session participants were taken to a short tour of Tarsus. They visited Taşkuyu cave -a karstic cave-, St. Paul’s well, old Tarsus houses and Tarsus Ulu mosque to get to know the culture and lifestyle in Tarsus.

Project meeting and presentation	Guided tour of school and facilities	Ice-breaker activity
Taşkuyu cave	Old Tarsus Houses	Observing lessons

 

On 1 November 2017 the 2^nd day participants were taken to a tour of Nevşehir. The objective was to get an insight to organize sportive events in a fun way and get information about job opportunities in cooking and health business sector. First, they did 1-hour trekking in Kaymaklı underground city which has narrow pathways connecting to living spaces. Its aim was to understand the teenagers’ moods when they are in stress and do sports even in the underground city. It was a tiring tour. After the tour in Kaymaklı underground city participants were taken to Kapadokya Üniversitesi. In the university information about healthy cooking and health tourism business was given and good practices were exchanged. Later participants were taken to Hayal Vadisi for trekking. There they did trekking for an hour.

Kaymaklı underground city	Visit to Kapadokya Uni	Trekking at Hayal Vadisi

 

On 2 November 2017 the 3^rd day a seminar and workshop was organized at Çağ Koleji Yenice. The topic was “Cross-curricular lesson planning”. After a short presentation on good practices in Çağ Koleji concerning healthy eating and doing sports, we started the workshop activity on cross-curricular lesson planning. A sample plan was given and teachers are formed into groups of four. Then they prepared sample lesson plans with cross curricular activities. After the workshop activity a short presentation about MILAGE project was done and certificates are delivered for attending the cross-curricular lesson planning workshop. After participants finished the activities at Çağ Koleji, they went back to Borsa İstanbul Şehit Umut Sami Şensoy Anadolu Lisesi to get their attendance certificates for the 1^st Transnational project meeting in Tarsus Türkiye.

 

Good practices presentation	Cross-curricular lesson planning workshop	Presenting the lesson plans
MILAGE presentation	Doing sports at coffee break	Delivery of the certificates