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Teachers and Students' feedbacks about lesson 5

  • FEEDBACKS (OPINIONS ABOUT LESSON 5)

    Teacher Pınar BELLİGÜN, Gölkent Secondary School, Adıyaman, TURKEY

    Eggplant ia a common product in Adıyaman. People often consume it from breakfast to dinner. They use eggplant from salads, mezes to main dishes. So we chose eggplant as a presentation. We made drawings, searched it's history, advantages of eggplant, growing eggplant, growing seasons... We made meals and shared them. We also shared traditional meals from Turkey. We enjoyed and learned. I hope you, too. Thanks for your opinions.

    Fatma Suden Öztaş, Gölkent Ortaokulu, Adıyaman,Turkey

    Eggplant was our presentation product. Because it is also a traditional product around Adıyaman. So, it was enjoyable lesson for me. I have Drawings o the page. We have online group with my teacher and friends. We share our studies and opinions. It was useful and enjoyable. I also joined online meeting and made a presentation for this project. It was my first and amazing experience. I will never forget.

    Yusuf Kahya, Adıyaman, TURKEY

    It was an amazing lesson for me. I joined all process actively and i enjoyed so much. I learned many things about eggplant. Also i learned healthy foods and their benefits. I tried our recipes with the help of my mother. I helped my mother in the kitchen. It was entertaining.

    Student Eylül Naz Tekküpeli, Adıyman TURKEY

    I'm happy to take part in this project. It was an unfogettable experience for me. Our teacher created a page on social media and we shared our studies and drawings and pictures. We searched eggplant. We cooked traditional recipes. My mother and I made Karnıyarık. I drew and painted pictures. Our teacher gave feedback about our lessons and then we shared our studies on the page. It was exciting to create someting. Thank you. Here is my Karnıyarık picture with rice, cacık and Turkish Baklava.

    Ömer Kahya, Adıyaman,TURKEY

    It was an useful and interesting presentation for me. We usually consume eggplant but i didn't know it's history or advantages. It was a beneficial experience for me. We are good team with my friends and my teacher. We helped each other. We studied, searched and learned. We entertained very much.

    Student Fatma Sena Özkan,Adıyaman,TURKEY

    These drawings,researches, opinions are so benefical for me. In those quarantine days this project supported me much.Eggplant is a delicous food supply for our family. We always consume it at lunch and dinner. I learned the good affects of eggplant.Here is my drawing. My father helped me to draw this.

    Student Mertcan Sarıgül, Adıyman,TURKEY

    I always believe that eggplant is among the most delicous food of the world. You can use many cooking ways. You can bake, grill, fry, steam or you can dry it and boil with other ingredients. It's always tasty . You can cook it every method. I advice you to grill it with meatballs.I learned all these information from this lesson. This lesson is very usefull for me. Check my drawing and what I learned

    Student Mustafa AYDOĞAN

    Today I have more information about foods than yesterday. This lesson is a bunch of information about eggplant . That makes me happy to learn. You can learn, too. I learned that eggplant is usefull for bad cholesterol. I told it to my grandmother. She is using it much more. You can also learn other advantages of eggplant. Please check our lesson.

    Student Özgür Kılınç, Adıyaman-Turkey

    I learned the advantages from video in this lesson. I learned the history from Flipbook and I drew pictures. Now I can tell many benefits. This lesson is usefull for my knowledge. I also tried new recipe with my mother. We cooked delicious Alinazik. You should try it.

    Esma Yıldız Döner, Adıyman Turkey

    Food is very important nowadays. We should always eat healty food and live well. We should keep away ourselves from diseases. Eggplant is very usefull. After I learned many things with this lesson I am more carefull about my foods. You can keep yourself healty by choosing right foods. I will always use vegetables with my foods. My mom always right to use vegetables in her foods.

    ŞEYDA FOŞKANLI, English Teacher, AADAL, GÖLBAŞI, ANKARA

    Eggplant is one of my favourite vegetables. As my hometown is Malatya which is a neighbour to Adıyaman it's commonly used in our cuisine, as well. 'Patlıcan Tava' is my top of the list dish to eat when I visit Malatya:) I enjoyed the lesson a lot, I even drew an eggplant in spite of my bad drawing skills:) By the way did you know that British people call the eggplant 'aubergine' ? Thanks again for this lovely lesson!

    Student Ceyda Ceren Tatlı, Ahmet Alper Dinçer Anatolian High School, Gölbaşı, Ankara, Turkey

    Eggplant is one of my favorite vegetables. I eat all the dishes made with eggplant without separating them. Eggplant is very healthy, but my favorite eggplant dish is the unhealthy fried eggplant. Dont be like me and consume eggplant in its healthy form.

    Student Yiğit Bozkurt,Ahmet Alper Dinçer Anatolian High School,Gölbaşı,Ankara,Turkey

    I also love to eat eggplant. While eating eggplant I think of myself as if above the clouds

    Cemil Koç, Student, AHMET ALPER DİNÇER ANADOLU LİSESİ, ANKARA, TURKEY

    I was very enjoyed with eggplant recipes. Already, i really like the eggplant so this recipes very yummy for me. You should try this recipes!

    Student Sıla Hanım Bal, Ahmet Alper Dinçer Anatolian High School, Ankara Turkey

    I like many dishes of eggplant vegetables. My favourite best food is a "Karnıyarık ". Very yummy. I enjoyed the eggplant dishes very much.

    Zuzana Polónyová, Gymnázium P.J.Šafárika, Rožňava, Slovakia

    I was surprised to find so many recipes with this food product. I have to admit, I only rarely eat it. I am grateful for the new recipes and would like to try them. I also like the involvement of students, they draw beautiful pictures.

    Student Juraj Fafrák, Gymnázium P.J.Š., Slovakia

    I learned from the video that eggplant is very healthy vegetable and people should eat it to for example prevent cancer. The recepies from the students look really good andI'm sure I'll try some of them.

    Beáta Oravcová, Gymnázium P.J.Š., Slovakia

    I learned a lot about eggplants in this lesson. I am happy for that since I eat that quite often. The recipes look really good and I am definitely going to try them.The pictures that other students drew are also very beautiful.

    Vladimír Tešlár, Gymnázium P.J. Šafárika, Rožňava, Slovakia

    I found this lesson interesting, because of many new facts about a vegetable I haven't eaten yet. The video was kinda boring, but drawings and flipbook were nicely done. I was honestly suprised by the number of recipes made by eggplant. Overall, I was satisfied with this chapter.

    Nayeli Guamán Pacheco. IES Padre Isla, León-Spain

    I have loved learning so much about aubergines, it is a food that I love to eat and I did not know much about its many benefits. I am amazed at all the recipes that can be made with this vegetable, they all look delicious, I would like to make one day some.

    Alicia Fernández-Prendes IES Padre Isla High School León-Spain

    Eggplant is a vegetable that provides many benefits to our body, it is rich in fiber, antioxidant, it is good for the skin, it stimulates the immune system, it reduces cholesterol, it reduces the level of glucose in the blood and it prevents some types of cancer. It must always be eaten cooked.

    Beatriz Garcimartín, IES Padre Isla, Spain

    Egglant is a food with very beneficial properties on the digestion of fatty acids, blood pressure, kidney health and resistance to diseases in general. It’s not surprising that it’s part of exquisite dishes in the traditional cuisines of Asia, the Middle East, North Africa and Southern Europe.These recipes look so delicious, I will definitely try to cook some of them.

    Verónica Fernández Taborda- IES Padre Isla, Spain.

    Eggplant is one of my favourite vegetables because you can eat them as many ways as you want, so i really loved this lesson because I learned a lot about it, in Spain we also have a lot of recipes made by eggplants because it is a very healthy vegetable with lots of properties.

    Judyh Lorena Valdez Ordoñez IES Padre Isla, Spain.

    Eggplant is a fairly healthy vegetable that I would recommend eating, in addition to having several easy recipes to make it. I loved this lesson because I learned a lot from it and how curious it is.

  • It was a useful lesson about eggplant.
    Yes :)
    8 votes (100.00%)
    No:(
    0 votes (0%)