Children love Easter because they can make with their families and have delicious food, made especially for Easter.

In Spain we prepare a sweet dessert called "torrijas" made with bread and milk.

These ones were made by Mikel J. with his mother.

Another delicious dessert: "Rosquillas" ring-shaped pastry with anise. These ones were made by Ane M. and her father.

A chocolate cake made by Hodei. Yummy yummy!!

Zosia made some traditional Polish Easter Cakes, we call it: babka.

Ainhize prepared these buns and the "carolinas" a special cake.

Unai and Aimar prepared hthese incredible eggs. What a pity not to taste them.

Izadi and her sister Uxue mada these tasty "torrijas".