WORK PROCESS AND FINAL RESULTS

  • https://twinspace.etwinning.net/48825/materials/files

    https://twinspace.etwinning.net/48825/materials/videos

    https://twinspace.etwinning.net/48825/materials/images

    November/December

    1. Profile and photo.
    2. Students' presentations in any form  (power point,  photos, video...).
    3. School presentation, including  practical activities / simulations...
    4. The project logo.

    January / February

           1.The places the students live in

           2. Favourite dishes and beverages

    February / March

           1. Favourite dishes and beverages

           2. National / regional dishes and  exchange of recipes

           3.The students’  eating habits: how healthy are they?

    March / April 

          1. National / regional dishes and  exchange of recipes

          2.The students’  eating habits: how healthy are they?

      May

         1.National / regional dishes and  exchange of recipes

         2.Local and national renowned products

    Final results will be:
    - public twinSpace
    - printing some works, putting them up in the school building in order to disseminate the results and let know the whole activity
    - making a cookbook
    - learning about  new culinary practices and  international healthy recipes
    - use of English for non linguistic contents  (CLIL)
    - increasing students' motivation to  cooperate with others and widen their horizons,  learning  about different  habits and cultures 
    - making new friends    

    Recurring feedbacks will occur before starting a new theme, also using forum.

        Interaction will be our strength!

    Feel free to make suggestions or changes you consider necessary to improve  and make  successful  our project.
    Enjoy it!