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Organisation of the year
The main stages of the project
Holiday dates
Map
I/ Presentation "who is who"
the austrian team
the czech team
The french team
the turkish team
the Hungarian team
II/Interview of old people
the austrian team
The french team
The Turkish team
III/ First cooking:
The week of taste in France
Recipes with carrots
Vegetable eating habits of the Austrians
First cooking in Turkey (Recipes with the Red Beets)
First cooking in Turkey (The Black Cabbage Soup)
First Cooking in Turkey ( Corn Bread)
The Turkish Team Looks for a Name to Red Beet Cake
IV/ Christmas Cooking
Christmas gifts
Recipes for the 24th december (Austria)
Recipes for the 25th december (Austria)
Traditional Christmas cookies
Hungarian Christmas recipies
French christmas cookies
French Christmas recipes
Turkish Christmas Recipes
Turkish Group's visit to the Hungarian Team
V/ The Revisited Recipes
French revisited recipes
Austrian revisited recipes
Turkish revisited recipes
VI/ Project evaluation
VII/ Cookbook
VIII/short play stage about the project - during award ceremony
The Turkish team