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Ingredients-500 ml milk- 3 eggs- 200 gr of flour- 1 spoon of sugar- 1 tablespoon sweet anise (optional)- A pinch of salt- A piece of Iberian bacon (unsalted), butter or margarine (unsalted) or oilHow to make filloas: copy the link read the instructions: https://drive.google.com/file/d/181zCCJZ_ioyh7J8t3NuZ_hXZ5qxaW3V4/view?usp=sharing
-200g butter [ room temperature]-120g sugar-280g wheat flour - 1 spoonful vanilla essence1.Mix the butter with the sugar 2.Once mixed with add the vanilla essence3.Add the flour and mix well4.Let the dough rest for 20 minutes5.It is shaped6.baked 12 minutes.
typical christmas Eve meal in the Czech Republic
typical Christmas sweet meal in the Czech Republic
a recipe by Aleksandra, grade 8, Bulgaria
Decorated cookies, by Spanish students
