Please click on this link to discover the new high school collaborative magazine on food and health :

https://www.flipsnack.com/bguignard/we-are-what-we-eat-n-1.html

For this first issue, which they named "We are what we eat", the students traveled to Calabria, a region in southern Italy that has preserved its ancestral culinary traditions. They have conducted in international groups a survey on the virtues of the Mediterranean diet and met associations that advocate for a more citizen and more equitable diet.