Stage 2, ‘Stay 3E in ecology’- March -June 2017

At Stage 2 pupils at two language and age levels:

• were taught a series of lessons on balanced nutrition
• attended the workshops with a nutritionist on healthy diet
• made a record of their weekly diet and compared it with the food pyramid and the diets of other Stay 3E pupils
• spied  proofs of ecology in their surrounding, made a video and a photo report on their research
• prepared healthy brakfast and played ecological games on European Day
• observed and reported on the weather in spring in their regions
• learnt about water and its use
• visited local companies taking care of ecology, e.g. water plants, sewage plants, ecological farms, etc.
• took a quiz on the knowledge acquired in this stage.