MAGISTER CHEF (Cooking as in classical times)


We are four schools from France, Italy and Spain. Our students, whose ages are between 14 and 18 y. o,, learn Latin and/ or Ancient Greek. Our project intends to work classical cooking in order to raise awareness of classical culture and increase the interest in the classical world while developing the awareness of belonging to Europe The students will study different recipes or customs related to food in international team and then, they will create collaborative products like videos, comics, e-magazine, etc to share what they discovered all together. In this project we start from cooking in classical Greco-Latin world to study habits and customs of our days from a multicultural point of view and respect for others.

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