Our crêpes recipe

 

Ingredients : (for one classe) My classe is divided by 6 groups

 

1 Kg of flour

2 L. of milk

12 eggs

300 g of sugar

1 cup of oil

1pinch of salt

2 coffee spoons of vanilla extract

1. Melt the flour with eggs, the sugar, the oil and the milk into a large mixing bowl. 
2. Mix with a hand whisk or an electric one. 
3. Add the salt. 
4. After add vanilla extract.
5. Then, let the mixture sit for about one hour at room temperature before cooking the crêpes.

It’s very easy !!!